Sticky Buns (recipes makes 20)

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 256.7
  • Total Fat: 9.8 g
  • Cholesterol: 9.6 mg
  • Sodium: 318.7 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.8 g

View full nutritional breakdown of Sticky Buns (recipes makes 20) calories by ingredient



Number of Servings: 20

Ingredients

    See above

Directions



Serving Size: Makes 20 buns

Number of Servings: 20

Recipe submitted by SparkPeople user JANICELRYAN.

TAGS:  Side Items |