Blackberrie Cobbler

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 224.5
  • Total Fat: 8.7 g
  • Cholesterol: 22.4 mg
  • Sodium: 325.6 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 5.7 g
  • Protein: 3.9 g

View full nutritional breakdown of Blackberrie Cobbler calories by ingredient
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No sugar cobbler No sugar cobbler
Number of Servings: 6


    4 - C Blackberries
    2 - TBS flour (corn starch is better)
    1 TBS honey
    2 packet of splenda

    1/2 C flour
    1/4 C butter or shortning
    1-1/2 tsp baking powder
    1/2 tsp salt
    2 packets of splenda
    1/2 C Milk


heat oven to 400. Spray baking dish with Pam
Mix Berries with flour, honey and 2packs of splenda.
Cover and cook 15 minutes.

Meanwhile cut butter into flour, add baking powder salt and splenda mix in milk.
After berries are hot drop flour mixter on to berries with a tsp will make 6 . Cook 25 - 30 minutes when brown and berries are bubbling.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ROBINWA.

TAGS:  Desserts |

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