Honey Cake
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 239.4
- Total Fat: 11.5 g
- Cholesterol: 0.0 mg
- Sodium: 32.6 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 0.9 g
- Protein: 1.7 g
View full nutritional breakdown of Honey Cake calories by ingredient
Number of Servings: 20
Ingredients
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See List
Directions
Serving Size: 10 slices per loaf
Number of Servings: 20
Recipe submitted by SparkPeople user JIMAMBER.