Peggy's fruit salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,974.0
  • Total Fat: 95.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 275.5 mg
  • Total Carbs: 278.5 g
  • Dietary Fiber: 34.6 g
  • Protein: 33.4 g

View full nutritional breakdown of Peggy's fruit salad calories by ingredient
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Easy and good for you. Easy and good for you.
Number of Servings: 1


    2 oranges, chopped
    2 apples, chopped
    1 cup dried cranberries
    1 cup chopped pecans
    1 cup sliced red seedless grapes
    2 cups Dannon vanilla yogurt


Mix all ingredients and serve. Makes about 8 1 cup servings. This is great anytime and is a delicious way to get in your fruits.

Number of Servings: 1

Recipe submitted by SparkPeople user GA_PEACH1.

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