Chicken Salad with Raisins/Mustard

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 121.6
  • Total Fat: 3.2 g
  • Cholesterol: 24.5 mg
  • Sodium: 152.2 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.4 g

View full nutritional breakdown of Chicken Salad with Raisins/Mustard calories by ingredient
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Chicken Salad - mayo, mustard, raisins Chicken Salad - mayo, mustard, raisins
Number of Servings: 3


    1 Boneless/Skinless Chicken Breast
    2 TBSP Kraft Olive Oil Mayo
    1 TBSP Spicy Brown Mustard
    1/4 California Sun Dried Raisins


Cook the chicken breast fully. I typically cook mine by boiling in a pan of water for approximately 50 minutes.
Once cooked, shred the meat and stir in mayo, mustard, and raisins.

Serving Size: Makes 3 Equally Divided Servings

Number of Servings: 3

Recipe submitted by SparkPeople user RAZELLA.

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