soft tacos

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 274.2
  • Total Fat: 17.5 g
  • Cholesterol: 58.6 mg
  • Sodium: 551.3 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 9.1 g
  • Protein: 21.2 g

View full nutritional breakdown of soft tacos calories by ingredient
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low carb tacos low carb tacos
Number of Servings: 8


    Ground beef, extra lean, 20 oz (remove)
    *Trader Joe's Fire Roasted Red Peppers, 0.5 cup diced(remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)diced
    Salt, .5 tsp (remove)
    *Cumin , 1 tsp (remove)
    Chili powder, 1 tbsp (remove)
    La Tortilla Factory, Garlic & Herb Low Carb Tortilla, 8 serving (remove)
    Sour Cream, reduced fat, .5 cup (remove)
    Salsa, .5 cup (remove)
    *Kraft Shredded 2% Mexican Four Cheese blend, .5 cup (remove)
    Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)
    Water, tap, .25 cup (8 fl oz)


cook meat with onions until brown. add spices and 1/4 cup water, mix then add peppers. cook a few more minutes to combine flavors. heat tortillas. mix one tsp salsa w one tsp sour cream on tortilla. add 1 tsp cheese. add 1/2 cup meat mix and top w shredded lettuce.

Serving Size: 8 or more

Number of Servings: 8

Recipe submitted by SparkPeople user NOLALADY123.

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