Chocolate Chip Cookies

Chocolate Chip Cookies
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 193.8
  • Total Fat: 10.2 g
  • Cholesterol: 32.9 mg
  • Sodium: 128.9 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.4 g

View full nutritional breakdown of Chocolate Chip Cookies calories by ingredient
Submitted by:

Number of Servings: 30


    1 cup softened unsalted butter
    1 cup brown sugar
    cup granulated sugar
    2 eggs
    2 cups flour
    1 tsp salt
    1 tsp baking soda
    1 tsp vanilla
    1 cups chocolate chips


1. Preheat oven to 350 Degrees. Beat butter until smooth.

2. Add brown sugar and granulated sugar to butter. Beat until light and fluffy.

3. Add eggs one at a time. Beat well after each addition.

4. Add vanilla, salt, baking soda, flour and oatmeal.

5. STIR in chocolate chips.

6. Using medium size ice cream scoop, drop dough onto baking sheets. Bake until bottoms medium brown.

Serving Size:30

TAGS:  Desserts |

Rate This Recipe