Potato,carrot, onion foil pack

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 111.9
  • Total Fat: 0.8 g
  • Cholesterol: 1.3 mg
  • Sodium: 52.1 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.6 g

View full nutritional breakdown of Potato,carrot, onion foil pack calories by ingredient


Introduction

Great dish for an outdoor cookout Great dish for an outdoor cookout
Number of Servings: 6

Ingredients

    5 medium Yukon gold Potatoes, sliced
    15 baby carrots, cut in half lengthwise
    1 medium onion, sliced
    1tbsp garlic powder
    1tsp paprika
    2 tbsp grated parmesan cheese
    2 tsp black pepper
    salt to taste


Directions

Prepare vegetables,place on piece of aluminum foil sprayed with nonstick spray. sprinkle rest of ingredients on vegetables and cover with another piece of foil. fold edges of foil to seal packet. place on grill set on medium heat or oven set at 350 deg. cook time 25 min.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TOMWAMP.