Pizza Casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.4
  • Total Fat: 15.7 g
  • Cholesterol: 25.8 mg
  • Sodium: 731.2 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.8 g

View full nutritional breakdown of Pizza Casserole calories by ingredient


Introduction

Pepperoni Pizza Casserole Pepperoni Pizza Casserole
Number of Servings: 6

Ingredients

    *Pepperoni Bridgeford Pepperoni, 3 serving (remove)
    *365 Organic Mozarella Shredded Cheese, 1.25 cup (remove)
    *Del Monte Diced Tomatos, 0.25 cup (remove)
    *Muir Glen Tomato Sauce, No Salt Added, 227 gram(s) (remove)
    *Cheese, Kraft Italian Five Cheese, 0.5 cup (remove)
    *365 three cheese blend, 8 tbsp (remove)
    *Marinara Sauce- Amy's Organic Marinara Sauce, 1 cup (remove)

Directions

Layer all ingredients in a medium casserole dish. Top with 365 three cheese blend and cracked pepper for taste. Cook for 30 minute or until cheese is bubbly on top.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user RANNVEIGS.