Chicken & Cheese Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 398.7
- Total Fat: 12.7 g
- Cholesterol: 66.8 mg
- Sodium: 662.5 mg
- Total Carbs: 42.5 g
- Dietary Fiber: 1.1 g
- Protein: 27.3 g
View full nutritional breakdown of Chicken & Cheese Casserole calories by ingredient
Number of Servings: 6
Ingredients
-
► 1.5 chopped chicken breasts, cooked
► 8 oz. cooked pasta
► 1 can cream of mushroom soup
► 1 can cheddar cheese soup
► 1.5 cup shredded cheddar cheese
► 0.5 cup plain bread crumbs
Directions
1. Preheat oven to 350°. Cook chicken and pasta and set aside.
2. Mix soups, noodles, chicken, and 1 cup of cheese together, then pour into dish. Bake for 20 minutes.
3. Take out and sprinkle rest of cheese and bread crumbs over the top, then cook for an additional 10 minutes.
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user CITRUSDROP.
2. Mix soups, noodles, chicken, and 1 cup of cheese together, then pour into dish. Bake for 20 minutes.
3. Take out and sprinkle rest of cheese and bread crumbs over the top, then cook for an additional 10 minutes.
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user CITRUSDROP.