QUICK CHICKEN CHILI

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 85.2
  • Total Fat: 0.4 g
  • Cholesterol: 11.0 mg
  • Sodium: 334.5 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 7.5 g

View full nutritional breakdown of QUICK CHICKEN CHILI calories by ingredient
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Number of Servings: 12

Ingredients

    8 OZ CHICKEN BREAST
    1 16 OZ JAR PACE MILD OR MEDIUM PACE SALAS
    2 CAN OF NAVY BEANS

Directions

DICE CHICKEN, BROWN IN SPRAYED PAN, HAD BEAN AND SALSA BRING TO BOIL THEN TURN HEAT BACK AND SIMMER 2 HOURS

Serving Size: 12 1/2 CUP

Number of Servings: 12

Recipe submitted by SparkPeople user FLUTTERME57.

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