Shell Pasta Salad (1 cup)

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 195.1
  • Total Fat: 3.0 g
  • Cholesterol: 53.6 mg
  • Sodium: 78.0 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 7.3 g

View full nutritional breakdown of Shell Pasta Salad (1 cup) calories by ingredient
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Number of Servings: 14


    24 oz bag of Shell Macaroni
    4 large boiled eggs
    1 medium onion chopped
    1 green bell pepper
    2 Tbsp of sweet pickle relish
    6 jumbo black olives
    2 Tbsp of Kraft Mayo w/Olive Oil reduced fat
    Add seasoning salt and garlic power


Cook pasta in boiling water for approx 7-113 mins. Drain macaroni and put in large bowl. Add chopped onion, bell pepper, chopped boiled eggs, pickle relish and sliced olives. May add seasoning salt and garlic power. Then add mayo and stir until thoroughly mixed and put in refrigerator to chill! Makes 1 cup servings.

Serving Size: Makes (14) 1 cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user WIXNWAX.

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