Shell Pasta Salad (1 cup)

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 195.1
  • Total Fat: 3.0 g
  • Cholesterol: 53.6 mg
  • Sodium: 78.0 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 7.3 g

View full nutritional breakdown of Shell Pasta Salad (1 cup) calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 14

Ingredients

    24 oz bag of Shell Macaroni
    4 large boiled eggs
    1 medium onion chopped
    1 green bell pepper
    2 Tbsp of sweet pickle relish
    6 jumbo black olives
    2 Tbsp of Kraft Mayo w/Olive Oil reduced fat
    Add seasoning salt and garlic power

Directions

Cook pasta in boiling water for approx 7-113 mins. Drain macaroni and put in large bowl. Add chopped onion, bell pepper, chopped boiled eggs, pickle relish and sliced olives. May add seasoning salt and garlic power. Then add mayo and stir until thoroughly mixed and put in refrigerator to chill! Makes 1 cup servings.

Serving Size: Makes (14) 1 cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user WIXNWAX.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.