Fat Free Leek and Potato Soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,131.0
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 652.6 mg
- Total Carbs: 256.9 g
- Dietary Fiber: 32.9 g
- Protein: 29.7 g
View full nutritional breakdown of Fat Free Leek and Potato Soup calories by ingredient
Introduction
Easiest soup in the world to make. Easiest soup in the world to make.Number of Servings: 1
Ingredients
-
2 leeks
6 potatoes, chopped (peeled or not)
some onion if you like
two veggie stock cubes
3 pints of water (or 6 cups) or more, as you like
salt and pepper
Directions
Chop leeks and potatoes and onion, add to large cooking pot. Add water and two stock cubes. Cook and let simmer for about 30 minutes. Add salt and pepper to taste.
Serving Size: Makes 5 or 6 bowls of soup. Add more water for a thinner soup.
Number of Servings: 1
Recipe submitted by SparkPeople user FERADA.
Serving Size: Makes 5 or 6 bowls of soup. Add more water for a thinner soup.
Number of Servings: 1
Recipe submitted by SparkPeople user FERADA.