pizza roll ups
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 157.1
- Total Fat: 4.4 g
- Cholesterol: 19.5 mg
- Sodium: 467.6 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 1.6 g
- Protein: 9.4 g
View full nutritional breakdown of pizza roll ups calories by ingredient
Submitted by: HSHEMANSKI
Number of Servings: 24
Ingredients
-
1 loaf frozen french, italian, or all purpose bread dough
1 pound ground beef or turkey (2 1/2 C Browned)
1 tsp salt
1/2 tsp pepper
2 cups grated part-skim mozzarella
1 tsp italian herb seasoning
1 Tbsp chopped fresh parsley
4C Italian tomato sauce
Directions
Roll thawed dough into a 14 x 24 inch rectangle. Brown meat, stir in remaining ingredients except sauce. Spoon filling evenly onto dough, slightly pressing filling into dough. Roll dough lenghtwise like a jellyroll, and cut into 24 1 inch slices. Spray cookie sheets and place about 1 inch apart. Preheat oven to 400 and let rolls sit for 10 minutes. Bake for 20 to 25 minutes. Serve with warmed sauce.
Number of Servings: 24
Recipe submitted by SparkPeople user HSHEMANSKI.
Number of Servings: 24
Recipe submitted by SparkPeople user HSHEMANSKI.
