Honey Cornbread Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 255.1
  • Total Fat: 9.6 g
  • Cholesterol: 49.0 mg
  • Sodium: 318.5 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.5 g

View full nutritional breakdown of Honey Cornbread Muffins calories by ingredient


Introduction

It works just as well with skim milk. It works just as well with skim milk.
Number of Servings: 12

Ingredients

    3 large Egg, fresh, whole, raw
    0.50 tsp Salt
    6 tbsp Canola Oil
    4.50 tsp Baking Powder
    0.33 cup Granulated Sugar
    1.50 cup Yellow Cornmeal
    1.50 cup Wheat flour, white, bread, enriched
    12 oz Fairlife - 2% Milk (Ultra Filtered)
    4 tbsp Honey

Directions

Mix all dry ingredients in bowl. Make a well. Add wet ingredients, mix just to combine all.

Line muffin tins with liners, pour about 1/3 cup batter into each. Bake for 20 minutes at 400 degrees.

Serving Size:�makes 24 muffins