Creamy Chicken and Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 485.5
  • Total Fat: 9.5 g
  • Cholesterol: 101.1 mg
  • Sodium: 853.5 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 6.1 g
  • Protein: 48.0 g

View full nutritional breakdown of Creamy Chicken and Pasta calories by ingredient
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Number of Servings: 6


    Chicken, penne pasta, cream of mushroon soup, onion garlic, bell pepper, parmesan cheese, salt and pepper to taste


Boil chicken with vegetables until tender ( about 35-40 minutes). Add pasta to chicken and broth. Cook an additional 10 minutes until noodles are done. Add cheese. Serve

Serving Size: makes 6 4 oz servings

Number of Servings: 6

Recipe submitted by SparkPeople user NOKYD116.

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