Migas - Jason and Gina style

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 309.3
  • Total Fat: 25.6 g
  • Cholesterol: 337.2 mg
  • Sodium: 843.5 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.0 g

View full nutritional breakdown of Migas - Jason and Gina style calories by ingredient
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Introduction

Migas recipe altered by Jas and Gina Migas recipe altered by Jas and Gina
Number of Servings: 4

Ingredients

    3 tbsp Butter, salted
    1 cup chopped Mushrooms, fresh
    2 clove Garlic
    1/2 Medium Onion
    1 pepper Serrano Pepper
    6 large Egg, fresh, whole, raw
    4 tbsp Horizon Organic Heavy Whipping Cream
    1 tsp Salt
    2 tsp Pepper, black
    1/2 cup, shredded Cheddar Cheese
    1/2 cup cilantro (fresh)

Directions

1. Melt butter in pan.

2. In bowl, whisk eggs together with milk. Add a dash of salt and pepper.

3. Add mushrooms, onions, peppers, and garlic to the pan. Cook until caramalized.

4. Add egg mixture to the skillet and let eggs sit for about one minute or until set on the bottom and then gently stir.

5. Sprinkle cheese and cilantro on top of eggs and continue to cook until melted.

Serving Size: 3/4 cup

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