Pumpkin Spice No-Bake Cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.4
  • Total Fat: 11.0 g
  • Cholesterol: 14.0 mg
  • Sodium: 231.6 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.9 g

View full nutritional breakdown of Pumpkin Spice No-Bake Cheesecake calories by ingredient
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Number of Servings: 8


    Low fat cream cheese, 200 grams (remove)
    Pumpkin, canned, without salt, .5 cup (remove)
    *imitation vanilla flavoring, 1 tsp (remove)
    *Pumpkin Pie spice, 1 tsp (remove)
    Brown Sugar, .25 cup, unpacked (remove)
    *Cool Whip Free, 16 tbsp (remove)
    Pie crust, graham cracker, 1 pie shell (9" dia) (remove)


In a large bowl, whip cream cheese, pumpkin, vanilla, cinnamon, pumpkin pie spice and brown sugar until fluffy. Add cool whip and whip until smooth. Spoon mixture into the pie crust and chill for a few hours, until firm.

Serving Size: 1 slice=1/8 of pie

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