Greek Meat Pie using Phyllo Pastry

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 381.2
  • Total Fat: 21.5 g
  • Cholesterol: 117.2 mg
  • Sodium: 804.7 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 25.4 g

View full nutritional breakdown of Greek Meat Pie using Phyllo Pastry calories by ingredient
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Number of Servings: 16


    Ground beef, extra lean, 54 oz
    Mushrooms, fresh, 340 grams
    Onions, raw, 2 large
    Garlic, 2 cloves
    Tomato Paste, .125 cup
    Oregano, ground, 1 tbsp
    Cinnamon, ground, .5 tbsp
    Parmesan Cheese, grated, 1 cup
    Parsley, 1 cup
    Egg, fresh, 4 large
    Salt, 1 tbsp
    Pepper, black, 1 tbsp
    Phyllo Dough, 500 grams


375 degrees for 1 hour

Serving Size: makes 16 servings at 175g (just over 6 oz)

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