Low-Fat Biscotti

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 84.0
  • Total Fat: 3.4 g
  • Cholesterol: 5.1 mg
  • Sodium: 62.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.8 g

View full nutritional breakdown of Low-Fat Biscotti calories by ingredient
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Introduction

Delicious tasting cookies! Delicious tasting cookies!
Number of Servings: 24

Ingredients

    2 c. flour
    1/3 c. sugar
    2 tsp. baking powder
    4 Tbsp. butter, cold
    3 egg whites
    1 tsp. vanilla extract
    1 tsp. almond extract
    1/4 c. almonds, chopped
    1/4 c. mini chocolate chips

Directions

Pre-heat oven to 350. In a large bowl combine flour, sugar, and baking powder. Cut in butter. Add remaining ingredients and mix well. Form into 2 logs appro. 9x2. Place them on a baking sheet and cook for about 25 mins. Cool for 10 mins and then slice each log into 12 equal pieces. Place back onto baking sheet and cook for 10 mins and turn over each cookie and cook for 10 more mins. Cool on a wire rack until cool and hard. Then place into an air-tight container.

Serving Size: 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user TAMMYJOHAMILTON.

TAGS:  Snacks | Snack | Snacks Snack |

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