Quick Cheese Biscuits

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 7.8 g
  • Cholesterol: 22.9 mg
  • Sodium: 341.0 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.9 g

View full nutritional breakdown of Quick Cheese Biscuits calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    1 Cup All Purpose Flour
    1 1/4 tsp Baking Powder
    1/2 tsp Salt
    4oz Cheddar Cheese
    2 TBSPs Butter
    2/3 Cup non-fat Milk


1. Put all dry ingredients in a mixing bowl. Mix well.
2. Add cheese, butter & milk. Mix well.
3. Place 8 equal sized portions on a pre-greased baking sheet.
4. Bake for 10 to 15 minutes.

Serving Size: makes 8 2 to 3 inch biscuits

Number of Servings: 8

Recipe submitted by SparkPeople user NOMOREGODDESS.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.