Pizza Salsa Chicken
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 216.5
- Total Fat: 6.8 g
- Cholesterol: 16.5 mg
- Sodium: 490.0 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 2.7 g
- Protein: 10.2 g
View full nutritional breakdown of Pizza Salsa Chicken calories by ingredient
Introduction
Feels like cheating... Feels like cheating...Number of Servings: 8
Ingredients
-
16 oz pre-made Whole Wheat Pizza Dough
2 lbs Boneless, Skinless Chicken Breast
1T Olive Oil
1C Salsa
1/2 C Onion, Chopped (Optional)
3 Cloves Garlic, Chopped (Optional)
1/2 C Mexican Style Shredded Cheese
Directions
Spread and cook pizza dough according to direction on package. In olive oil, cook chicken until white, drain water. Add onion, garlic, salsa continue to cook until onion is tender. While still hot, spread mixture over pizza dough. Sprinkle cheese evenly. Bake in oven at 450 for 8-10 minutes until cheese is melted and beginning to brown.
I like the extra Onions and Garlic. It just gives a more full flavor. You can also change the mood by using different types of salsa, i.e. spicy or sweet.
Yeilds 8 pieces.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDIGQ.
I like the extra Onions and Garlic. It just gives a more full flavor. You can also change the mood by using different types of salsa, i.e. spicy or sweet.
Yeilds 8 pieces.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDIGQ.