Black Eyed Peas and Corn

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 307.0
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 306.0 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 11.0 g

View full nutritional breakdown of Black Eyed Peas and Corn calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    1 cup Black Eyed Peas
    1 Cup of Sweet Corn
    1 TBSP Oil


fry pre-cooked peas and corn in oil for 5 min

Serving Size: makes 2 1-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user BIGPAWSUP.

Rate This Recipe