Jello-Cream Dessert

3.8 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.9
  • Total Fat: 23.9 g
  • Cholesterol: 78.3 mg
  • Sodium: 110.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Jello-Cream Dessert calories by ingredient

Number of Servings: 8


    1 box sugar free jello (Flavor your choice)
    1 (8 oz) package cream cheese
    1/2 cup sour cream
    1 cup whipping cream
    2 tsp splenda


Prepare Jell-o as directed on box. When almost set, beat with a electric mixer until thick and creamy. Beat in cream cheese and sour cream. Beat whipping cream and Splenda until soft peaks form. Fold into Jell-o mixture, allow to marble. Spoon into dessert dishes and chill for 2 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user JNORMAN1969.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    I made this today, but I didn't have any sour cream so I skipped it. It still turned out well. Next time I will cream my creamed cheese more because the end product has lumps of cream cheese in it, which my hubby and I don't mind, but the kids aren't keen on. It was a nice sweet low carb treat! - 7/14/10

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    Dreamy creamy! Similar to a Fruit Fool, only more complexly flavored. I don't think previous reviewers understood that this is a Low Carb (Atkins-type) recipe (and thus calorie count doesn't matter). A bit messier to make than I usually care for, but he taste made up for that! - 2/27/10

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    Very Good
    I used a large package of jello and made everything fat free. That brought the calorie count down to 59 calories. I didn't use real whipping cream, I used Cool Whip Free and added it while the jello was still warm. It was really quite tasty. - 2/1/09

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    0 of 1 people found this review helpful
    It is ALOT of calories for something that started out sugar free! I just make the jell-o and top it with cool whip! - 3/16/08

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    Yum, looks good too. Festive - 3/2/08