Chili Homemade

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 162.9
  • Total Fat: 9.5 g
  • Cholesterol: 34.0 mg
  • Sodium: 319.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 8.6 g

View full nutritional breakdown of Chili Homemade calories by ingredient
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Introduction

Spicy Chili Spicy Chili
Number of Servings: 20

Ingredients

    2 lbs. lean ground beef
    5 garlic cloves chopped
    1 green pepper hulled and chopped
    1 large onion chopped
    2 28 oz cans crushed tomatoes
    1 28 oz can diced tomatoes
    1 10 oz cans Rotel tomatoes
    4 16 oz cans Bush's Chili Beans in Hot Sauce
    20 1/2 teaspoons chili powder

Tips

Can top with shredded cheddar cheese, sour cream and tortilla chips on them side.


Directions

Brown ground meat, onion, garlic and green pepper in large soup pan.
Add tomatoes, beans and chili powder
Simmer for at least 2 hours to all day.
Enjoy!

Serving Size: 20 1 cup servings

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