Easy Pork Stir-Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 356.0
  • Total Fat: 13.7 g
  • Cholesterol: 89.8 mg
  • Sodium: 424.5 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 35.0 g

View full nutritional breakdown of Easy Pork Stir-Fry calories by ingredient
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Number of Servings: 4


    1 tsp oil
    1 lb pork tenderloin, cut into thin slices
    3 carrots, sliced
    1/3 cup Kraft balsamic vinaigrette dressing
    2 tbsp hoisin sauce
    2 green onions, thinly sliced
    angel hair pasta, cooked


Heat oil in large skillet on medium-high heat. Add meat and carrots; stir-fry 5 minutes.

Stir in dressing and Hoisin sauce, stir-fry 7 minutes or until carrots are crisp-tender.

Add onions; cook 1 minute.

Makes 4 servings, 1 cup each. Serve over angel hair pasta.

Number of Servings: 4

Recipe submitted by SparkPeople user NOBLLM.

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