Baked Chocolate Chip Pumpkin Oatmeal Muffins

Baked Chocolate Chip Pumpkin Oatmeal Muffins
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 226.5
  • Total Fat: 7.9 g
  • Cholesterol: 42.7 mg
  • Sodium: 176.2 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 6.6 g

View full nutritional breakdown of Baked Chocolate Chip Pumpkin Oatmeal Muffins calories by ingredient
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Introduction

recipe by Lynn @ www.lynnskitchenadventures.com
recipe by Lynn @ www.lynnskitchenadventures.com

Number of Servings: 12

Ingredients

    3 cups Quaker Old Fashioned Oatmeal
    1/2 cup brown sugar
    1 cup milk
    2 tablespoons butter, melted
    2 eggs
    2 teaspoons baking powder
    3/4 teaspoon salt
    1 teaspoon vanilla
    3/4 cup canned pumpkin
    3/4 cup chocolate chips

Tips

Bake at 350 for 15-16 minutes or until done.


Directions

In a bowl mix all ingredients together until mixed well.

Line muffin pan with paper liners or grease well.

Scoop batter into muffin tins.


Serving Size: Makes 12 Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SLACHETKA103145.

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