Vi Pumpkin chocolate chip brownies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 143.3
  • Total Fat: 6.4 g
  • Cholesterol: 12.5 mg
  • Sodium: 76.5 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Vi Pumpkin chocolate chip brownies calories by ingredient


thin tasty brownies thin tasty brownies
Number of Servings: 16


    Pumpkin, canned, without salt, .5 cup
    *Splenda Sugar Blend for Baking, 16 tsp
    Egg, fresh, 1 large
    *Canola Oil, 2 tbsp
    Visalus Shake Mix, 1 serving
    *Wheat flour, white, all-purpose, enriched, calcium-fortified, 1 cup
    Baking Powder, 1 tsp
    Cinnamon, ground, .5 tsp
    Allspice, .5 tsp
    Salt, .25 tsp
    Nutmeg, ground, .25 tsp
    ghiradelli mini chocolate chips, 15 serving
    1 packet chocolate health mix in


Bake @350 for 25 minute or until done
Because they are thin in 8x8 pan it was only about 15 minutes in our oven

Serving Size: 16 pieces

Number of Servings: 16

Recipe submitted by SparkPeople user KIMC123.

TAGS:  Desserts |