Le Biff avec pommes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 321.6
  • Total Fat: 2.4 g
  • Cholesterol: 32.3 mg
  • Sodium: 2,599.8 mg
  • Total Carbs: 52.3 g
  • Dietary Fiber: 7.6 g
  • Protein: 17.2 g

View full nutritional breakdown of Le Biff avec pommes calories by ingredient
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Introduction

Slow cooker beef with potatoes, green beans, tomatoes served with minced garlic and Ranch Seasoning mix. Slow cooker beef with potatoes, green beans, tomatoes served with minced garlic and Ranch Seasoning mix.
Number of Servings: 4

Ingredients

    Beef, round steak, 8 oz (remove)
    *Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.) (remove)
    *Green Giant Cut Green Beans, can, 1 cup (remove)
    Garlic, 6 tsp (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 7 serving (remove)
    Hidden Valley Ranch Mix, dry, 28 gram(s) (remove)

Directions

Spray pot with non-stick cooking spray.
Place beef in bottom of pot.
Scrub/wash potatoes, cut into eighths and add to pot around beef.
Drain and add green beans.
Add minced garlic.
Drain and add tomatoes.
Add Ranch Seasoning mix.
Cover and set to Low 10 hours.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user TIMANTEC.

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