Maple Caramel Syrup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.3 mg
  • Sodium: 7.6 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

View full nutritional breakdown of Maple Caramel Syrup calories by ingredient
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Number of Servings: 6

Ingredients

    Maple Syrup
    Brown Sugar
    White Sugar
    1 % Milk
    1 tsp cinnamon

Directions

Combine all ingredients in saucepan and bring to a rolling boil, stirring mixture frequently to prevent burner. As soon as mixture has thickened and all sugar granule have dissolved it is ready to serve. I used this as a topping for ice cream.

Serving Size: 6, 1-2 Tbsp servings

Number of Servings: 6

Recipe submitted by SparkPeople user KADI1013.

TAGS:  Desserts |

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