Chili-Rubbed Green Tea Glazed Turkeys

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 193.3
  • Total Fat: 10.3 g
  • Cholesterol: 50.0 mg
  • Sodium: 840.0 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.1 g

View full nutritional breakdown of Chili-Rubbed Green Tea Glazed Turkeys calories by ingredient
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Number of Servings: 6

Ingredients

    Whole Turkey Breast
    Green Tea Bags
    Red Pepper Flakes
    Walnut Oil
    S&P

Directions

Steep green tea bags in sauce pan of hot water with the walnut oil for 1 hour. Rub turkey with the chili flakes and brush with green tea. reglaze every 10 minutes. Turkey is finished when temp is 165 degrees.

Serving Size: makes 6 4oz pieces

Number of Servings: 6

Recipe submitted by SparkPeople user MAUREENN9994.

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