Southwest Beef Tortilla Wrap

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 408.7
  • Total Fat: 14.1 g
  • Cholesterol: 83.6 mg
  • Sodium: 713.9 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 4.6 g
  • Protein: 34.7 g

View full nutritional breakdown of Southwest Beef Tortilla Wrap calories by ingredient



Number of Servings: 5

Ingredients

    Beef Top Sirloin Fillet
    Green Bell Peppers
    Onions
    White Mushrooms, Fresh
    Kraft Mexican Style Shredded Cheese
    Salsa
    Whole Wheat Tortilla

Tips

Can also try recipe with chicken or pork.


Directions

Cut beef into small cubes or strips. Cut green bell peppers into strips and slice mushrooms. Dice onions. Cook beef, set aside and keep warm. Saute green peppers, onions & mushrooms. Add beef to the vegetables. Add salsa and cheese and heat until all ingredients are warm. Add 1/5 of beef & vegetable mixture to each tortilla.

Serving Size: Makes 5 tortillas

Number of Servings: 5

Recipe submitted by SparkPeople user WISEGIRL018.