Pork and cabbage soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 165.6
  • Total Fat: 4.4 g
  • Cholesterol: 65.0 mg
  • Sodium: 329.1 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 22.8 g

View full nutritional breakdown of Pork and cabbage soup calories by ingredient


Introduction

Pork and cabbage soup made in slow cooker Pork and cabbage soup made in slow cooker
Number of Servings: 8

Ingredients

    1 medium head of cabbage ( chopped )
    2 pound pork boneless sirlon roast
    3/4 cup of onions and peppers chopped
    4 cups of water
    season to taste

Directions

chopped cabbage add to slow cooker add onions and peppers, put pork roast on top add your seasoning to you desired taste put the lid on and let the slow cooker do it's thing for about 6 hours

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LVMY2SNSSLS.