Weight Watchers Pumpkin Muffins


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Nutritional Info
  • Servings Per Recipe: 38
  • Amount Per Serving
  • Calories: 62.7
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 95.4 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.7 g

View full nutritional breakdown of Weight Watchers Pumpkin Muffins calories by ingredient
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Number of Servings: 38


    I got this recipe from a Weight Watcher's meeting, and found these very tasty. This recipe is low in fat and calories. I also tried 1 box of cake mix with a cherry lite pie topping - very tasty. My kids loved both muffins. (for Weight Watchers: each muffin is only 2 points.)

    1 (15 ounce) can pumpkin
    1 (18 ounce) box cake mix (yellow, white, spice)


1. Mix both together until smooth.
2. Spoon into muffin tin (either lightly sprayed or with muffin cups).
3. Bake as directed on cake box.
4. Makes 38 mini muffins at 1 point each; 24 muffins is 2 points a piece.

Number of Servings: 38

Recipe submitted by SparkPeople user AFRICAPARISH.


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Member Ratings For This Recipe

  • Also good with some raisins or nuts thrown in, if you like them. I usually add an egg and some water (1/3 cup) for better consistency. Can also make a wonderful cake with one box angel food cake and one can crushed pineapple. There are lots of good two ingredient recipes out there. - 10/19/13

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  • These are amazing and I'm not even really a pumpkin fan! Super easy and the kids even like them! - 9/25/12

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  • This recipe is awesome, I added a tsp of pumpkin pie spice, and I use only the spice cake mix. Very good!!!! - 10/28/10

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  • Haven't made it yet. I was lookinf for something to do with some canned pumpkin. I think I found it! - 5/22/08

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  • Delish, i made the mini onesand im going to have 3 every morning this week with my tea and a little lite creamcheese topping.. delish!
    also, i made mine with the spice cake! - 5/22/08

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