Crock Pot Macaroni and Cheese
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 377.7
- Total Fat: 26.3 g
- Cholesterol: 66.8 mg
- Sodium: 1,184.3 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.3 g
- Protein: 18.1 g
View full nutritional breakdown of Crock Pot Macaroni and Cheese calories by ingredient
Number of Servings: 6
Ingredients
-
8-oz. pkg. dry macaroni, cooked
2 Tbsp. oil
12-oz. can evaporated milk (fat-free will work)
1 1/2 cups milk
3 cups (about 1/2 lb.) shredded cheese
2-4 Tbsp. melted butter
Directions
In slow cooker, toss macaroni in oil. Stir in remaining ingredients. Cover. Cook on Low 2-3 hours.