Crunchy Oatbran Cookies

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 150.2
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,316.7 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 8.6 g

View full nutritional breakdown of Crunchy Oatbran Cookies calories by ingredient
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Number of Servings: 1

Ingredients

    3 tablespoons of oatbran
    2 tablespoons of sweetener
    1 teaspoon of baking soda
    3/4 teaspoon of ginger powder
    1 teaspoon of vanilla yoghurt
    1/2 the egg white from 1 egg
    3 drops of vanilla essence

Tips

Credits to http://www.mydukandiary.com/dukan_recipe/crunchy-oatbran-cookies.html


Directions

Preheat your oven to 180C
Place all ingredients in a bowl and mix well with a spoon - it should not be too runny
Spoon out 2 - 3 cookies on a baking tray
Cook for 12-15 mins, eat hot for soft cookies or let cool for crunchy


Serving Size: 2 biscuits

Number of Servings: 1

Recipe submitted by SparkPeople user MIDENISTIS.

TAGS:  Snacks |

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