Mango Cabbage Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 498.0
  • Total Fat: 41.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 55.7 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 6.5 g
  • Protein: 5.7 g

View full nutritional breakdown of Mango Cabbage Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 6


    red cabbage
    pistacio nuts
    lime juice
    rice wine vinegar
    olive oil
    salt & pepper


Thinly shave the red cabbage, Slice mangos, scallions, and cucumbers. Toast the pistacios and allow to cool.

In a blender add the lime juice, vinegar, honeny, shallots, olive oil,and a dash of salt and pepper then blend.

Mix your sliced fruits and vegetables with the nuts and dressing and allow to chill for 30 minutes to allow the cabbage to wilt

Serving Size: 6-8

Number of Servings: 6

Recipe submitted by SparkPeople user RICHARDS0012.

TAGS:  Vegetarian Meals |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.