Ham Balls

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 195.8
  • Total Fat: 5.8 g
  • Cholesterol: 41.3 mg
  • Sodium: 373.9 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 8.8 g

View full nutritional breakdown of Ham Balls calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 12


    Ground Pork (8 oz)
    Ground ham (8 oz)
    1 c. crushed graham crackers
    1/2 cup milk
    1 egg
    1 can tomato soup
    1 c. brown sugar
    1/4 c. vinegar


Mix ground ham and sausage, add milk and graham crackers. Mix together and form into balls. Put into casserole dish.
Sauce: Mix tomato soup, brown sugar and vinegar. (I add about 1/2 tspn mustard) Pour over ham balls and bake for 1 hour.

We love this at Christmas and Easter dinners.

Number of Servings: 12

Recipe submitted by SparkPeople user LORILYNN48.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.