Guilt-Free Honey-Avocado Ice Cream

Guilt-Free Honey-Avocado Ice Cream
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 207.5
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 122.5 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.3 g

View full nutritional breakdown of Guilt-Free Honey-Avocado Ice Cream calories by ingredient


An easy, yummy, and healthy frozen treat! An easy, yummy, and healthy frozen treat!
Number of Servings: 1


    Silk Unsweetened Vanilla Almond Milk, 3/4 cup
    Hass Avocado, 1/2 medium
    Florida Tupelo Honey, 3 tsp (1 tbsp in total)
    Splenda No Calorie Sweetener, 1 packet (optional)


If your mixture is too think add 1 tsp of water at a time and blend until desire consistency is reached. IMPORTANT : Careful not to add too much water of mixture will be watery and will freeze into a solid chunk of green goo.


-Slice avocado half into 4 slices (or smaller cubes for less powerful blenders)
- Add the almond milk and 2 tsp of honey and blend until a mixture is a thick puree.
- pour into a small tupperware container (I just used an old guacamole container--I liked the irony!)
- pour 1 tsp of honey on top and use a toothpick or coffee stirrer to make a swirl pattern
- seal with lid and freeze for about 3 hours

Serving Size: makes 2 6 oz servings