Pot roast with gravy


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 278.4
  • Total Fat: 9.9 g
  • Cholesterol: 91.6 mg
  • Sodium: 893.8 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.3 g

View full nutritional breakdown of Pot roast with gravy calories by ingredient


Introduction

easy crockpot comfort food easy crockpot comfort food
Number of Servings: 6

Ingredients

    1.3 pounds top sirloin (one piece ... as a steak or roast)
    1 can Campbell's Healthy Request Cream of Mushroom Soup
    1 envelope onion soup dry mix

Directions

Spray slow cooker insert with cooking oil spray.

Place top sirloin in bottom of cooker.

Mix soup and dry mix together and spread over meat.

Cook on low for 6 - 8 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user VEEJAY3.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    This was a wonderfully tasty recipe. After 6 hours of cooking, we added a can of diced potatoes and some sliced up onions. Then we cooked it for another hour. - 12/16/08