Tammy's Splenda Peanut Butter Chocolate Chips Cookie Balls

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 79.8
  • Total Fat: 3.8 g
  • Cholesterol: 9.1 mg
  • Sodium: 71.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.3 g

View full nutritional breakdown of Tammy's Splenda Peanut Butter Chocolate Chips Cookie Balls calories by ingredient
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Number of Servings: 48


    1/2 cup butter or margarine, softened
    1/2 cup creamy peanut butter
    1/2 cup granulated Splenda
    1/2 cup brown sugar Splenda
    1 egg
    1 tsp vanilla
    1 1/4 cups flour, white
    1 tsp salt
    1/2 tsp baking soda
    1/2 bag (5 oz) Reese's Peanut Butter Chips
    2 cups Semi-sweet chocolate chips


You can actually place 15 balls on a cookie sheet to bake.


Bowl #1 -
First blend butter and peanut butter
Add sugar and brown sugar Splenda
Add egg and vanilla

Bowl #2 -
Combine flour, salt and baking soda

Add bowl #2 to bowl #1

Add chips and mix well, chill for 1 hour.

Roll into 1 inch balls.

Place onto baking sheet, 2 inches apart. Bake at 350 for 10-13 minutes. Let cool for 5-10 minutes before removing from pan.

Serving Size: makes 6 dozen

TAGS:  Desserts |

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