Turkey Rice Noodle Soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.9
  • Total Fat: 4.2 g
  • Cholesterol: 38.7 mg
  • Sodium: 591.8 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 10.5 g

View full nutritional breakdown of Turkey Rice Noodle Soup calories by ingredient
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Wonderful soup that is healthy and oh so delicious! Wonderful soup that is healthy and oh so delicious!
Number of Servings: 12


    Turkey Valley Farms Ground Turkey 1lb
    Minute White Rice (2 cups uncooked)
    Celery, raw, 2 stalk, large (11"-12" long)
    Carrots, raw, 3 large (7-1/4" to 8-1/2" long)
    Beef Bouillon Powder - Knorr, 8 tsp
    Water, tap, 8 cup (8 fl oz)
    Raw White Onion 1/2
    Egg Noodles, enriched, 4 cup


Brown turkey meat with desired seasonings.
Add everything except noodles to crock pot.
About and hour before serving put in noodles.

Cook on low for 8 hrs.


Serving Size: 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user ZOMBIEMOM1369.

TAGS:  Poultry |

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