Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 122.2
  • Total Fat: 4.5 g
  • Cholesterol: 30.8 mg
  • Sodium: 245.4 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.5 g

View full nutritional breakdown of Banana Bread calories by ingredient
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Number of Servings: 12


    1 cup splenda
    1/4 cup Smart balance light
    2 eggs
    1 1/2 cups whole wheat flour
    1 tsp baking soda
    1 tsp lite salt
    1/4 cup unsweetened applesauce
    1 cup masked very ripe bababas
    1/2 cut fat free greek yogurt
    2 tsps vanilla
    1/4 cup chopped walnuts


Bake for 1 hour at 350 degrees

Serving Size: slice

Number of Servings: 12

Recipe submitted by SparkPeople user RAEEMSCKI.

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