Half and Half and Two

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 428.5
  • Total Fat: 13.0 g
  • Cholesterol: 379.8 mg
  • Sodium: 191.3 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 22.9 g

View full nutritional breakdown of Half and Half and Two calories by ingredient
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Introduction

Pretty much the same thing as a German 'egg cake' Pretty much the same thing as a German 'egg cake'
Number of Servings: 1

Ingredients

    Egg, fresh, 2 large (remove)
    *Flour, white, .5 cup (remove)
    Milk, 2%, .5 cup (remove)

Tips

Smear with butter and cinnamon sugar, fruit, devonshire cream, or syrup, as you prefer.


Directions

Mix ingredients, pour into greased pie plate, bake at 375 until fluffy and golden brown.

Serving Size: makes 1 large cake

Number of Servings: 1

Recipe submitted by SparkPeople user FAVORITEAUNT84.

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