Blueberry Flax Seed Pie

Blueberry Flax Seed Pie
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 570.4
  • Total Fat: 39.1 g
  • Cholesterol: 370.0 mg
  • Sodium: 629.8 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 16.8 g
  • Protein: 24.3 g

View full nutritional breakdown of Blueberry Flax Seed Pie calories by ingredient
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Healthy 4 Minute pie Healthy 4 Minute pie
Number of Servings: 1


    2T Ground almonds
    6T Ground flax seeds
    4 pkgs splenda
    1 tsp Baking Powder
    2 tsp of Cinnamon
    1 tsp olive oil
    2 tsp Vanila Extract
    2 Large eggs
    1/2 frozen blueberries


mix dry ingredients together first, then add wet ingredients into dry. mix well. pour into 8" pie plate and spread around. sprinkle frozen blueberries on top and pat into mixture. Depending on size of your microwave, cook on regular head 3 1/2 to 4 minutes

Serving Size: makes 8 inch pie

Number of Servings: 1

Recipe submitted by SparkPeople user SHELLYATKINSON.

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