Chickpea Flour Pancakes (Pudla) OTB

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 85.2
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 244.7 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Chickpea Flour Pancakes (Pudla) OTB calories by ingredient
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Indian Pudla or Poora Indian Pudla or Poora
Number of Servings: 10


    *Chickpea Flour (Garbanzo Bean Flour), 2 cup (remove)
    *Cumin seed, 1 tsp (remove)
    Turmeric, ground, 0.25 tsp (remove)
    Salt, 1 tsp (remove)
    *Aldi EVOO, 1 tbsp (remove)


mix with 2 cups batter. Sit for 30 mins.
0.25cup per pancake on med hot pan.

Serving Size: 10 pancakes

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