German Pancakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 13.7 g
  • Cholesterol: 208.6 mg
  • Sodium: 529.2 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 9.8 g

View full nutritional breakdown of German Pancakes calories by ingredient
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Number of Servings: 6

Ingredients

    6 eggs
    1 Cup Milk
    1 Cup Flour
    1 tsp Salt
    1 tsp Vanilla
    4 Tbs Butter

Directions

melt butter in bottom of pan while oven is preheating. Mix all other ingredients together and pour over butter, do not mix. Bake 20 minutes at 350 degrees.

Serving Size: makes 6 pieces in 13x9 inch pan

Number of Servings: 6

Recipe submitted by SparkPeople user CONNIETHAL.

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