Low Sodium Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 92.5
  • Total Fat: 5.4 g
  • Cholesterol: 1.6 mg
  • Sodium: 233.8 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Low Sodium Green Bean Casserole calories by ingredient
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Number of Servings: 8


    2 Can Del Monte French Style Green Beans - No Salt Added
    1 Can Campbells Healthy Request Cream of Mushroom
    1 Can French's French Fried Onions


Preheat oven to 350 degrees.

Mix together green beans and cream of mushroom, along with 1/4 of fried onion. Bake in oven for 15 minutes. Add the rest of the onions, bake for another 10 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user STLBMSHELL.

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