Mom's Chicken with Onion

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.3
  • Total Fat: 5.1 g
  • Cholesterol: 34.0 mg
  • Sodium: 42.8 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.5 g

View full nutritional breakdown of Mom's Chicken with Onion calories by ingredient
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Great for a family dinner Great for a family dinner
Number of Servings: 4


    One whole chicken
    1 TBS of olive oil
    1 TBS of paprika
    1/2 TBS black, ground pepper
    1 cup of sliced white onions
    2 garlic cloves, minced
    1 cup of water


Place baking sheets on a big baking pan
on them place the slice onions
after you put the chicken on the onions sprinkle the olive oil all over the chicken as well as 1/4 TBS of pepper and half a TBS of paprika
add one of the minced galc cloves.
The rest of the garlic, paprika and pepper go inside the chicken.
All around the base with the onions- pour the water.
Bake in 350 degree oven for AT LEAST an hour and base it every 15 minutes or so... ENJOY!

Number of Servings: 4

Recipe submitted by SparkPeople user DKATZ85.

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