Baked Parmesan Chicken

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 514.8
  • Total Fat: 18.3 g
  • Cholesterol: 205.0 mg
  • Sodium: 797.3 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 67.9 g

View full nutritional breakdown of Baked Parmesan Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 6


    Bread, mixed-grain (includes whole-grain, 7-grain), 2 slice (remove)
    Bread, white (white bread), 2 slice (remove)
    Parmesan Cheese, grated, .5 cup (remove)
    Egg, fresh, 1 large (remove)
    *Flour, white, .185 cup (remove)
    Chicken Breast (cooked), no skin, 6 breast, bone and skin removed (remove)
    *Cheese, Italian Five Cheese, shredded (Kraft), 1.5 cup (remove)
    *Prego (Flavored with Meat) Italian Sauce, 1 cup


Serving Size: 6 chicken breasts

Number of Servings: 6

Recipe submitted by SparkPeople user JNM207.


Rate This Recipe